Trade Shows, Sponsorships and Events for 2008:
For press information or details on any of our shows below please contact Lee
Etherington at email@example.com
. If you would like to feature Kurrajong Native Foods products in a
media story we would love to hear from you and can supply high resolution
pictures or ideas on the best way to capture the features and benefits of our
fine food products. We'd love to hear from you!
Restaurant & Food Service Association show Toronto March 8-10 2008.
Exhibing at 2 booths and live demonstrations on the main stage 3 times
per day at Canadas largest food service industry trade show
19th March 2008 Art Smith (Oprahs Chef) Annual Common Threads Charity event.
Joint sponsorship with Moet & Chandon, we sponsored Arts annual star studded
charity event with our Wild Hibiscus Flowers in Syrup providing a jar for goodie
bags and welcome drinks where our Hibiscus Flowers were served as a garnish in
Moet Champagne! Art has now incorporated our Wild Hibiscus into his menu at
Table Fifty Two. For a media review of the event visit:
Rastaurant Association (NRA) Show Chicago. May 17-20 2008.
Visit us at the Australian Booth for a free glass of bubbly with our Wild
Hibiscus Flowers in Syrup! Meet our USA team Chris & Jen Muir who will be on the
booth to answer questions from the US's top chefs and food service operators
Summer Fancy Food Show New York. June 29th - July 1st 2008.
Visit our booth at the Summer Fancy Foods Show in New York for a free
glass of bubbly and to meet the maker Lee Etherington and also our USA team
Chris & Jen Muir. This event is trade only and the most prestigious food show in
down and thirsty at Tales of the Cocktail in New Orleans July 16-20 2008.
We are sponsoring several events and classes at the legendary Tales of
the Cocktail week long festival on everything cocktails. Email us for more
details or come along to meet the maker of Wild Hibiscus Flowers in Syrup Lee
Etherington who will be presenting along with Mixologist Danielle Tatarin from
the Designer Cocktail Company
at Robert Mondavi Winery Sponsorship July 17-19 Napa Valley California.
TASTE3 brings together more than forty of the most compelling writers,
thinkers, chefs, winemakers, journalists, artisans, and executives as speakers
and hosts, joining 400 attendees who are every bit as tapped-in. TASTE3 will
thrill, tantalize, engage, intrigue, provoke, and inspire both its audience and
its speakers. The single-track program is broken into themed sessions filled
with hard-hitting, engaging short-format presentations. Sessions are interwoven
with breaks with networking opportunities and interactive exploration.
Visit our Distributors Hider Fine Food Imports and HotHeadz
Distributors at the London Specialty & Fine Food Fair from 7-9 September 2008
for a free glass of champagne and Wild Hibiscus Flower. Trade only.
France 19-23 October
As a showcase for innovation and a truly global business platform, SIAL is the
world's leading food industry show. Over 140,000 visitors and 5,300 exhibitors
are present at this key event for food industry professionals: food
manufacturers, distributors, importers, retailers and wholesalers, institutional
and commercial catering etc.
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