Rosella Jam 130g

A delicious chunky tart jam with a bright crimson colour made from Wild Hibiscus Flowers. Used to make our Gin & Jam cocktail or delicious on scones.
Price
Regular price $6.30
Regular price Sale price $6.30
/
  • In stock, ready to ship
  • Use in our Gin & Jam cocktail
  • Same/Next day dispatch & tracking provided
  • Chunky and tart just the way jam should be

A super tasty & tart jam made from our wild hibiscus flowers. This jam can be used to make our Gin & Jam cocktail featured on the Wild Hibiscus Flower & Ginger Gin label.

Rosella jam is lovingly made by hand in our factory next to the distillery. It is a chunky jam with a whopping 60% Hibiscus Flower content. Brilliant crimson in colour and with a raspberry and rhubarb flavour it is our most popular jam. It is absolutely delicious with scones!

Rosella jam is a Queensland tradition which has been made for generations and sold through markets and roadside stalls. These days it is very hard to get especially with such a high hibiscus flower content.

Gin & Jam Cocktail:
30ml Lemon Juice
2 teaspoons rosella jam
Lots of ice
Fresh berries or Wild Hibiscus Flower in Syrup to garnish
Add all ingredients apart from fresh berries to a cocktail shaker and SHAKE LIKE HELL! Strain into a short glass, garnish with a wild hibiscus flower turned inside out to make a crazy star pattern & enjoy!
You can see the rest of our Australian native jams & botanicals at www.bushtuckershop.com and some are in the garnishes section of this website.
You may also like
Recently viewed